Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, corn kababs. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
See recipes for Pure veg kababs, Crispy Corn Kabab too. Mouth watering "Corn Kabab"(sweet corn fritters). How to make Corn Cutlet, Corn Cutlet Recipe, Crispy Corn Kabab kitchen Annapurna..kabab recipe corn kebab recipe with step by step photo and video recipe. like any other vegetable kebab recipe or cutlet recipe, grated potatoes plays a major role in this recipe. however corn.
Corn kababs is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Corn kababs is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook corn kababs using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Corn kababs:
- Get 250 gms corn dhokla(not fluffed one)
- Prepare 2 boiled potatoes
- Get to taste Salt
- Prepare 2 tsp red chilli powder
- Get 2 tbsp green Coriander leaves
- Make ready 2 green chilies(finely chopped)
- Get 1/4 cup corn kernels
- Prepare 1 finely chopped onion
- Make ready 1/4 cup bread crumbs
- Prepare As required Oil for frying
Very simple, I have made it in combination oven,even if you don't have oven,you can try grilling. Corn and Vegetables Kababs are made with boiled American corn and lots of vegetables. They taste irresistibly deliciousIt's simple, and easy recipe. Corn Kabab is a crispy, deep-fried, and tasty.
Instructions to make Corn kababs:
- Actually these kababs I made from my flop corn dhokla
- I used the un puffed dhokla
- Mash the boiled potatoes and add - Some roughly crushed corn Kernels to it.
- Add Salt and red chilli powder - Finely chopped onions, green chills, coriander leaves
- Mixed all and make round patties - Coat them with bread crumbs
- Heat oil in a pan and fry the patties
- Serve with tomato ketchup and mint chutney
They taste irresistibly deliciousIt's simple, and easy recipe. Corn Kabab is a crispy, deep-fried, and tasty. It's a snack recipe, easy to prepare, and with home ingredients. It's a mouthwatering snack item and also used as an appetizer. Mouth watering veg kababs made with corn and Potatoes.
So that is going to wrap it up for this special food corn kababs recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!