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How to Make Perfect Spicy Cabbage Rolls

 ·  ☕ 3 min read  ·  ✍️ John Alvarado

Spicy Cabbage Rolls
Spicy Cabbage Rolls

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, spicy cabbage rolls. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Spicy Cabbage Rolls is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Spicy Cabbage Rolls is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook spicy cabbage rolls using 17 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Cabbage Rolls:
  1. Make ready 4 whole cabbage leaves, washed properly
  2. Take 1 tbsp butter
  3. Take 1 tbsp finely chopped garlic
  4. Make ready 1 tbsp finely chopped ginger
  5. Get 1 finely chopped green chilli
  6. Take 2 tbsp finely chopped onions
  7. Prepare 2 tbsp finely chopped yellow bell pepper
  8. Take 2 tbsp finely chopped red bell pepper
  9. Get 2 tbsp finely chopped green capsicum
  10. Get 2 tbsp moong sprouts
  11. Make ready 1/2 tsp oregano
  12. Make ready 1/2 tsp chilli flakes
  13. Prepare 1 tsp italian seasoning
  14. Make ready 2 tbsp grated processed cheese
  15. Prepare 2 tbsp chilli tomato sauce
  16. Get 2 tbsp finely chopped coriander leaves
  17. Get to taste Salt
Steps to make Spicy Cabbage Rolls:
  1. Take whole cabbage leaves and wash them properly
  2. Now boil water in a big vessel, add the cabbage leaves and let them cook a little
  3. Cook them, until it changes it's colour and becomes little soft, then take them out in a strainer
  4. On the other hand prepare the stuffing, gather all the ingredients at one place like chopped onions, garlic, ginger, green chilli, tricolour bell peppers, oregano, chilli flakes and italian seasoning
  5. Heat butter in a pan and first put garlic, saute for few seconds, then add ginger and green chilli, saute again for few seconds, then add onions, saute for a minute, then add moong sprouts, saute for 2 - 3 minutes
  6. Now add tricolour bell peppers, mix nicely, cook for 2 - 3 minutes, then add salt, oregano, chilli flakes and italian seasoning
  7. Mix well, then switch off the gas and add chopped coriander, grated cheese and tomato chilli sauce, mix them nicely, the stuffing is ready
  8. Now take one cabbage leaf and place it on a surface, then it some stuffing mixture in the center and fold it from all the sides
  9. Seal the ends properly with a toothpick, in this way prepare the other rolls too
  10. Now heat water in a big vessel for steaming, place a big strainer over it and put the ready rolls in the strainer
  11. Cover the lid and steam for 15 minutes, after steaming it will look like this
  12. The leaves will become transparent, you can see the stuffing from outside only, arrange them in a serving plate and serve hot with any sauce or you can have it as it is

So that’s going to wrap it up with this exceptional food spicy cabbage rolls recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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