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Simple Way to Make Favorite Bacon, salmon and mushroom creamy & soy sauce pasta

 ·  ☕ 4 min read  ·  ✍️ Blake Haynes

Bacon, salmon and mushroom creamy & soy sauce pasta
Bacon, salmon and mushroom creamy & soy sauce pasta

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, bacon, salmon and mushroom creamy & soy sauce pasta. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Bacon, salmon and mushroom creamy & soy sauce pasta is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Bacon, salmon and mushroom creamy & soy sauce pasta is something that I have loved my entire life.

Creamy Garlic Mushrooms and bacon in a mouthwatering Parmesan sauce with mozzarella cheese! A fabulous mushroom recipe prepared with butter, garlic, bacon & cream. You'll love this quick & easy side dish that's also low-carb and Keto. Garlic mushrooms cooked in a creamy butter sauce are absolutely spectacular.

To begin with this recipe, we have to prepare a few components. You can cook bacon, salmon and mushroom creamy & soy sauce pasta using 13 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Bacon, salmon and mushroom creamy & soy sauce pasta:
  1. Prepare 200 g pasta
  2. Prepare 5 strips bacon
  3. Make ready 1/2 pack enoki mushroom
  4. Make ready 1/2 pack maitake mushroom
  5. Get 2 TBSP salmon flakes
  6. Take 2 TBSP butter
  7. Take 1 TBSP soy sauce
  8. Prepare 1 clove garlic
  9. Take 2 TBSP cooking sake
  10. Get 1 tsp flour
  11. Make ready 1/4 cup heavy whipping cream
  12. Make ready 1/4 cup pasta water
  13. Take 1/4 sheet seaweed

Then you make the creamy mushroom sauce, which is exactly what makes this dish so tasty. It's so good, you wouldn't believe the simplicity of the ingredients. This sauce builds up flavor starting from the garlic, and then progresses on to mushrooms in melted butter, a combo that always ends up good. Creamy Garlic Mushrooms and bacon in a mouthwatering Parmesan cheese sauce as a side or main.

Steps to make Bacon, salmon and mushroom creamy & soy sauce pasta:
  1. Cook pasta al dente in a large pot with salted water. Save 1/4 cup of pasta water.
  2. Cut the stem of enoki and maitake. Tear them apart small.
  3. Mince garlic.
  4. Cut bacon into bite size.
  5. In a large pan, without any heat, drizzle olive oil and pour minced garlic. Sauté with low heat until you get the aroma.
  6. Add bacon, enoki and maitake mushrooms into the pan and sauté with medium high heat for 5 minutes.
  7. Add cooking sake and sauté until the sake is evaporated. Sprinkle flour over at the end.
  8. Add heavy whipping cream and cook for 3 minutes. Add soy sauce and butter at the end and turn off the heat when the butter is melted.
  9. In the same pan, medium high heat, add pasta and saved pasta water and mixed them very well. Turn off the heat.
  10. Add salmon flakes and mix it together.
  11. Sprinkle cut seaweed over and enjoy😍

This sauce builds up flavor starting from the garlic, and then progresses on to mushrooms in melted butter, a combo that always ends up good. Creamy Garlic Mushrooms and bacon in a mouthwatering Parmesan cheese sauce as a side or main. The best Low Carb or Keto Mushroom Recipe! This bacon and mushroom pasta recipe has crispy bacon and plenty of mushrooms in a delicious garlic herb cream sauce. And everything is better with bacon.

So that is going to wrap this up for this special food bacon, salmon and mushroom creamy & soy sauce pasta recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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