Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, chilli shezwan potato. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Chilli Shezwan Potato is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Chilli Shezwan Potato is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have chilli shezwan potato using 11 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Chilli Shezwan Potato:
- Make ready potato
- Take onion
- Prepare garlic
- Make ready green chilli
- Take Shezwan Chilli sauce
- Make ready Shezwan sauce
- Get chilli sauce
- Take soya sauce
- Take vinegar
- Get tomato sauce
- Prepare Salt as taste
Steps to make Chilli Shezwan Potato:
- Chilli Shezwan Potato - Cut the potato as above picture. I hv took 1 potato for this. Boil the potato for 5 minutes. Strain the water. Now add cornflour with boiled potatoes and deep fried them.
- For the chilli Shezwan sauce take a pan heat it then add 1 table spoon soybean oil, now add 1 cube sized onion, 8 pods smashed garlic, sliced 4 to 5 green chilli, saute it for 5 minutes now add little water and add 1 table spoon Shezwan sauce, Chilli sauce, soya sauce, tomato sauce, vinegar lastly add salt as taste
So that is going to wrap this up for this exceptional food chilli shezwan potato recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!