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Step-by-Step Guide to Prepare Award-winning Green Chili Prawns

 ·  ☕ 2 min read  ·  ✍️ Herman Huff

Green Chili Prawns
Green Chili Prawns

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, green chili prawns. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Green Chili Prawns is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Green Chili Prawns is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook green chili prawns using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Green Chili Prawns:
  1. Make ready prawns, split the back and take out the dirt
  2. Take lime juice
  3. Take salt
  4. Prepare vegetable oil
  5. Prepare garlic, minced
  6. Take shallots, finely sliced
  7. Take green chili peppers, thinly sliced at an angle
  8. Prepare big tomato, divided into 12
  9. Take some water
  10. Take salt, white pepper powder, and mushroom powder broth
Instructions to make Green Chili Prawns:
  1. Mix the prawns with salt and lime juice. Set aside for 15 minutes.
  2. Heat the vegetable oil over medium-high heat. Sauté garlic and shallots until fragrant.
  3. Add green chili and tomato. Add some water. Mix well.
  4. Add prawns. Season with salt, white pepper powder, and mushroom powder broth. Cook prawns until they change color (more or less 3-6 minutes).
  5. Serve with warm rice! 😋

So that’s going to wrap this up for this special food green chili prawns recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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