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How to Make Ultimate Simple and Nutritious! Lettuce and Baby Sardine Stir-fry

 ·  ☕ 3 min read  ·  ✍️ Helen Cummings

Simple and Nutritious! Lettuce and Baby Sardine Stir-fry
Simple and Nutritious! Lettuce and Baby Sardine Stir-fry

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, simple and nutritious! lettuce and baby sardine stir-fry. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Tear the lettuce into bite-sized pieces. It's simple, it's quick, it tastes yummy. It is appreciated by millions daily. They're fine and they look fantastic.

Simple and Nutritious! Lettuce and Baby Sardine Stir-fry is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Simple and Nutritious! Lettuce and Baby Sardine Stir-fry is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook simple and nutritious! lettuce and baby sardine stir-fry using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Simple and Nutritious! Lettuce and Baby Sardine Stir-fry:
  1. Make ready 4 leaves Lettuce
  2. Take 4 tbsp Jako (semi-dried young sardines)
  3. Take 1 clove Garlic
  4. Take 1 Red chili pepper
  5. Take Salt and pepper
  6. Get 1 tsp Lemon juice
  7. Take 1 tbsp Olive oil

Another note: "You want to make sure the greens are fresh," says Langer, "that means no brown parts, not wilted or soggy. A super fast pork stir fry made with ground pork infused with flavours from the streets of Vietnam. Like this Vietnamese pork stir fry. The crazy thing about this pork mince recipe is that the ingredients list is so short.

Instructions to make Simple and Nutritious! Lettuce and Baby Sardine Stir-fry:
  1. Tear the lettuce into bite-sized pieces. Mince the garlic.
  2. Heat olive oil in a pan, add the garlic and red chili pepper and stir-fry until aromatic, taking care not to burn them. Add the jako sardines.
  3. Add the lettuce, briskly stir-fry on high heat, then season with salt and pepper. Sprinkle with lemon juice to taste, and serve.
  4. Photos updated on 4/16/13.

Like this Vietnamese pork stir fry. The crazy thing about this pork mince recipe is that the ingredients list is so short. Serve it over rice or vermicelli noodles to make rice bowls with shredded lettuce. This super quick stir-fry makes a great snack or meal with rice or toast. Spicy and just a little bit sweet!

So that’s going to wrap this up for this special food simple and nutritious! lettuce and baby sardine stir-fry recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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