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How to Make Favorite Pickled Cucumber

 ·  ☕ 2 min read  ·  ✍️ Donald Andrews

Pickled Cucumber
Pickled Cucumber

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, pickled cucumber. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Pickled Cucumber is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Pickled Cucumber is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have pickled cucumber using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Pickled Cucumber:
  1. Get cucumber
  2. Make ready salt
  3. Get rice vinegar
  4. Take sesame oil
  5. Prepare sesame seeds
  6. Take Sugar (option)
Instructions to make Pickled Cucumber:
  1. Wash and chop the cucumber into 0,5 inch pieces
  2. Put into a bowl and sprinkle with the salt and toss them gently and wait for atleast 15 minutes
  3. After 15 minutes squeeze the cucumber until no more water
  4. After squeeze put into a bowl and add rice vinegar, sesame oil then combine well, add sugar if needed and sprinkle with sesame seeds
  5. Cover and put in the fridge about 30 minutes.
  6. And pickled cucumber ready to serve :)

So that’s going to wrap it up for this exceptional food pickled cucumber recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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