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Step-by-Step Guide to Make Quick Bagel πŸ₯― Bacon πŸ₯“ Egg πŸ₯š Casserole πŸ₯˜

 ·  β˜• 4 min read  ·  ✍️ Marion Aguilar

Bagel πŸ₯― Bacon πŸ₯“ Egg πŸ₯š Casserole πŸ₯˜
Bagel πŸ₯― Bacon πŸ₯“ Egg πŸ₯š Casserole πŸ₯˜

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, bagel πŸ₯― bacon πŸ₯“ egg πŸ₯š casserole πŸ₯˜. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Bagel πŸ₯― Bacon πŸ₯“ Egg πŸ₯š Casserole πŸ₯˜ is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Bagel πŸ₯― Bacon πŸ₯“ Egg πŸ₯š Casserole πŸ₯˜ is something that I’ve loved my whole life. They are nice and they look wonderful.

This delicious savory breakfast bake is reminiscent of your favorite loaded bagel topped with all sorts of bacony goodness and indulgent pockets of cream cheese. In large bowl, beat eggs and milk with whisk; beat in salt and pepper. Pour over bagel mixture, pressing down slightly. Jump to navigation Jump to search.

To begin with this particular recipe, we must prepare a few ingredients. You can have bagel πŸ₯― bacon πŸ₯“ egg πŸ₯š casserole πŸ₯˜ using 15 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Bagel πŸ₯― Bacon πŸ₯“ Egg πŸ₯š Casserole πŸ₯˜:
  1. Take package bacon, cut in half
  2. Take onion, chopped
  3. Prepare green pepper, chopped
  4. Prepare black pepper
  5. Take crushed red pepper
  6. Make ready garlic powder
  7. Prepare eggs
  8. Make ready whole milk
  9. Make ready salt
  10. Make ready Butter cooking spray
  11. Take mini bagels, broken into chunks
  12. Take shredded sharp cheddar cheese
  13. Take tomato, sliced
  14. Take Parsley flakes (dry)
  15. Make ready Prepared salsa

I am an obsessive maker of bagels, so this seemed like the next logical step. Added bonus of huge bagel is that the hole in the middle creates a little baby bagel. Bagels is now rolling out their newest breakfast item, the Bacon & Queso Egg Sandwich. The Bacon & Queso Egg Sandwich also features green chiles and a double-whipped Shmear of Jalapeno Salsa.

Steps to make Bagel πŸ₯― Bacon πŸ₯“ Egg πŸ₯š Casserole πŸ₯˜:
  1. In a large skillet sautΓ© your bacon, chopped onion and green pepper until soft, do not drain fat …….
  2. Add to bacon and veggies your black pepper, crushed red pepper and garlic powder, sautΓ© for several more minutes……. Remove skillet from heat when done ……
  3. In a bowl whisk together your eggs, whole milk and salt, set bowl to the side ……
  4. Spray a 9 X13 inch baking pan with butter cooking spray…..
  5. Place your broken mini bagels at the bottom of baking pan ……
  6. Pour your egg mixture all over mini bagels …….
  7. Now place your cooked bacon and veggies all over eggs …..
  8. Gently spread out your shredded cheddar cheese all over ….
  9. Place several slices of tomato on top ……
  10. Sprinkle some dried parsley flakes on top……
  11. Bake in a preheated 350 degree oven for 30 - 40 minutes, or until eggs are set in the center when a knife is inserted ……
  12. Let cool for about 20 minutes, cut into squares, serve with some salsa on top and enjoy πŸ˜‰!

Bagels is now rolling out their newest breakfast item, the Bacon & Queso Egg Sandwich. The Bacon & Queso Egg Sandwich also features green chiles and a double-whipped Shmear of Jalapeno Salsa. You have bacon and eggs plus hash browns, cheese, onions and a few added surprises for a great morning kick. As with every casserole, there are a few ingredients that you need to cook ahead of time. Chesapeake Smokehouse Hand-Cut Smoked Salmon, Red Onion, Capers, Parsley Whipped Cream Cheese, Choice of Bagel: Plain, Sesame, Poppy, Everything.

So that’s going to wrap this up with this special food bagel πŸ₯― bacon πŸ₯“ egg πŸ₯š casserole πŸ₯˜ recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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